Friday, February 19, 2016

February 19, 2016



Shannon

I'm continuing to set up my new place, and that includes stocking the kitchen! I think I'll try to do one recipe a week that's a pantry builder, and this week it's the mushrooms (bacon/mushrooms, not stuffed mushrooms). And as such, I needed to pick up flour, salt and pepper. It was really hard to not buy a larger, more economical size, but I can only carry so much so I went with the smaller versions. It was still a lot to carry, but I'm set for a bit. Oh, and the sugar is for guests :)

2 comments:

  1. Yay to building up your pantry Shannon! :) And I hear you on the flour. But that's actually a good size really. And enjoy the mushrooms and bacon.... yum!!!

    No photo from me today. Just rested and had to skip pottery and D&D to try and kick this cold to the curb.

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  2. I can't wait to have the mushrooms and bacon, will be my first real meal here I think. And unless I bake something, that flour should last me a long time!!

    Good for you for resting Suzie. I know it's hard to scale back, but when your sick it's the best way go do. I hope you are feeling better now.

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